Menu

Citrus emulsion, strawberry, asil

Avocado, lime, orange, soy, wasabi mayonnaise

Orange coulis, sea fannel

Marie Rose sauce

Veal, tuna cream, crispy capers

Melon chatni, fig mustard

Gazpacho, basil  

Seasonal vegetables

Cherry tomatoes

Gratinated or natur

Baked lime mayonnaise, tomato sauce

Dehydrated salmon, spanish crocket with kimchi, horseradish mayonnaise

Stuffed pasta with young cheese, prawns, crab bisque, parmesan espuma

Grilled sea bass fillet, zucchini and rocket cream, marinated zucchini, tarragon and shallot mayonnaise

Salad, sesame, spring onion, radish, ponzo sauce

Granny smith apple

Cuttlefish, polenta

Squid, dried tomato, caper flower, olives, potatoes

Scampi veloute, toasted almonds

Jalapeno pepper, lime

Beefsteak, four sorts of pepper, rocket, truffle, lemon emulsion, hard cheese

Baked potatoes, demi-glace sauce, sauteed vegetables

Slow-roasted beef brisket in own juice, potato gratin, carrot, shallot, pickled mustard

Dumplings with cheese, crackling crumble           

Cream of celery, orange sauce, pickled zucchini salad with orange, pomegranates and seeds               

Peas cream, pickled shallot, lamb sauce 30 min

Suckling pig , baked potatoes, coleslaw salad               

Salad, pomergranates, seeds

Vinegar, mixed leaf salad, seeds